https://iig.com.np/brochures-2024/2024-12-21T07:31:31+00:00https://iig.com.np/admission-open-for-certificate-iii-in-commercial-cookery-feb-intake-2025/2025-06-16T09:25:39+00:00https://iig.com.np/only-8-seats-available-for-sushi-mastery-course-class-start-date-2nd-jan-2025/2025-06-16T09:27:16+00:00https://iig.com.np/taking-admissions-for-the-culinary-trio-course-class-start-date-2nd-jan-2025/2025-06-16T09:23:00+00:00https://iig.com.np/celebrating-collaboration-iig-at-swiss-contacts-30th-anniversary-of-the-sec-programme/2024-12-22T09:17:45+00:00https://iig.com.np/title-fund-raising-luncheon-event-at-iig/2024-12-22T09:10:10+00:00https://iig.com.np/bringing-global-expertise-to-iig-mr-felix-kauffmans-transformative-visit/2025-06-16T09:29:07+00:00https://iig.com.np/iig-cth-uk/2025-09-21T09:44:06+00:00https://iig.com.np/international-institute-of-gastronomy-nepal-officially-becomes-a-cth-uk-affiliated-centre-2/2025-09-21T09:08:46+00:00https://iig.com.np/iig-icf-mou-partnership/2025-09-26T10:07:37+00:00https://iig.com.np/bridging-borders-iig-partners-with-the-indian-culinary-forum-2/2025-09-26T09:01:00+00:00https://iig.com.np/chef-vivek-saggar-joins-iig/2025-09-28T10:54:59+00:00https://iig.com.np/chef-vivek-saggar-appointed-to-advisory-committee-of-iig-a-new-chapter-in-culinary-skills-excellence/2025-09-28T14:50:59+00:00